Red Velvet Roulette
Salmon, Yellowfin Tuna & Sockeye — A Deep, Refined Expression of Lox
Introducing Red Velvet Roulette, a strikingly elegant fusion of premium salmon, delicate yellowfin tuna, and richly colored sockeye salmon. Expertly layered and pressed into a signature roulette form, this creation showcases a stunning spectrum of deep crimson tones—earning its name from both its visual richness and its smooth, luxurious texture.
Hand-cured and gently smoked, Red Velvet Roulette elevates traditional lox into a more refined and complex experience. The buttery depth of salmon, the clean, subtle profile of yellowfin tuna, and the bold, robust character of sockeye come together in perfect balance, delivering a flavor that is both layered and harmonious.
Each slice offers a velvety mouthfeel with a delicate smokiness and a lingering, savory finish—crafted for those who appreciate nuance, quality, and presentation.
Why You’ll Love It:
A premium trio: salmon, yellowfin tuna, and sockeye salmon
Signature roulette design with rich, red velvet tones
Expertly cured and lightly smoked
Smooth, velvety texture with layered flavor complexity
A sophisticated evolution of classic lox
Perfect for upscale brunch spreads, gourmet bagels, or refined charcuterie displays, Red Velvet Roulette brings depth, beauty, and indulgence to every occasion.
Red Velvet Roulette — rich in color, refined in flavor, unforgettable in every slice.
