Arctic Char (Cold Smoked)

Delicately cured and slowly cold smoked, our Cold Smoked Arctic Char showcases the clean, buttery flavor of pristine cold-water fish. Raised in Arctic waters and carefully handled from harvest to smokehouse, this char is gently seasoned and smoked at low temperatures to preserve its silky texture and natural richness.

The result is a beautifully balanced fish with a subtle smokiness, vibrant color, and smooth, melt-in-your-mouth finish. Perfect served thinly sliced on a bagel with cream cheese, paired with capers and fresh herbs, or enjoyed simply on its own, Cold Cure Fish Co.’s Cold Smoked Arctic Char brings refined flavor and craft quality to any table.