Bright, fresh, and refreshingly bold, Mango Citrus is Cold Cure Fish Co’s tropical-inspired salmon gravlax. Crafted from premium salmon and cold-cured with ripe mango and zesty citrus, this gravlax delivers a perfectly balanced blend of sweet fruit and lively acidity.
The mango adds a smooth, natural sweetness while the citrus infusion brings a crisp, refreshing lift that enhances the richness of the salmon without overpowering it. Each slice is silky, flavorful, and aromatic—designed to awaken the palate with every bite.
Ideal for bagels, salads, or elegant small plates, Mango Citrus offers a light yet indulgent flavor profile that’s both approachable and distinctive.
Fresh. Bright. Perfectly balanced.
Only from Cold Cure Fish Co.
